Description
Experience the fresh and vibrant flavors of this Raw Scallop Crudo with Lime & Apples. This quick and easy dish combines delicate sea scallops with a tangy lime and tamari dressing, complemented by crisp green apples, and optional serrano pepper and fresh herbs for an elegant appetizer that’s perfect for any occasion.
Ingredients
Dressing
- 2 tablespoons fresh lime juice
- 2 tablespoons gluten-free tamari or soy sauce
- 2 teaspoons honey
Main
- 1 green apple (skin-on, sliced paper-thin)
- ½ pound large sea scallops (side muscle removed, thinly sliced crosswise)
- Maldon sea salt or other coarse salt, to taste
Optional Garnishes
- 1 serrano pepper (thinly sliced)
- ¼ cup fresh torn mint leaves or finely chopped chives
Instructions
- Prepare the Dressing: In a small mixing bowl, whisk together the fresh lime juice, gluten-free tamari, and honey until the honey is fully dissolved and the mixture is well combined, creating a balanced ponzu-style dressing.
- Arrange Apples and Scallops: On a serving platter, arrange the thinly sliced green apples and scallops in overlapping rows, ensuring an even and attractive presentation. Season the scallops lightly with Maldon sea salt or your preferred coarse salt to enhance their natural sweetness.
- Add Dressing and Garnishes: Drizzle the prepared ponzu dressing evenly over the scallops and apples. Garnish the dish with thin slices of serrano pepper for a optional spicy kick and sprinkle fresh torn mint leaves or chopped chives for a burst of herbal freshness.
Notes
- For the best texture and flavor, use the freshest sea scallops possible and serve immediately after preparation.
- Adjust the amount of serrano pepper to your spice preference or omit it if you prefer a milder dish.
- If gluten is not a concern, regular soy sauce can be used instead of gluten-free tamari.
- This dish is best served chilled and should be consumed promptly due to the raw seafood.
- You can substitute mint leaves with finely chopped chives for a different aromatic touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
