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Unicorn Hot Chocolate Recipe


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4.3 from 166 reviews

  • Author: Mary & Susan
  • Total Time: 9 minutes
  • Yield: 2 servings

Description

This delightful Unicorn Hot Chocolate recipe is a whimsical twist on traditional hot chocolate, featuring creamy white chocolate, a splash of pink food coloring, and festive sprinkles for a magical, colorful treat. Perfect for cozying up on chilly days or impressing guests with its vibrant presentation and sweet, creamy flavor.


Ingredients

Liquid Base

  • 1¾ cup whole milk
  • ¼ cup heavy cream

Hot Chocolate Mix

  • 5 tbsp white hot chocolate mix

Color and Garnishes

  • Pink food coloring (to desired amount)
  • ⅓ cup white candy melts (optional, for rim decoration)
  • Sprinkles (optional, for rim and topping)
  • Whipped topping (optional, for garnish)
  • Mini marshmallows (optional, for garnish)
  • Melted pink candy melts (optional, for garnish)


Instructions

  1. Heat Milk and Cream: In a small saucepan over medium-low heat, combine the whole milk and heavy cream. Heat the mixture, stirring occasionally, until it starts to bubble around the edges of the pan, which should take about 3 minutes.
  2. Mix Hot Chocolate and Color: Whisk in the white hot chocolate mix until fully dissolved, then stir in your desired amount of pink food coloring to achieve a vibrant color.
  3. Melt Candy for Rim (Optional): Melt the white candy melts in a microwave-safe bowl by heating in 30-second intervals, stirring between each until smooth.
  4. Create Candy Sprinkle Rim (Optional): Dip the rim of each serving glass into the melted candy, then immediately dip into sprinkles. Allow the rims to set for 1-2 minutes before pouring in the hot chocolate.
  5. Pour Hot Chocolate: Remove the hot chocolate from heat and carefully pour it into two 10-ounce or larger mugs, leaving enough space for toppings.
  6. Add Toppings: Top each mug generously with whipped cream, mini marshmallows, additional sprinkles, and drizzle with melted pink candy melts for decoration.
  7. Serve: Enjoy your Unicorn Hot Chocolate warm for the best flavor and comfort, though it can also be served cold if preferred.

Notes

  • Use larger mugs (10 oz or more) to accommodate toppings.
  • Adjust pink food coloring amount to your preferred intensity of color.
  • White candy melts and sprinkles for the rim add a festive touch but are optional.
  • This drink can be served warm or chilled according to preference.
  • For a dairy-free version, substitute milk and cream with plant-based alternatives.
  • Prep Time: 3 minutes
  • Cook Time: 6 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American